Amira Good Health Brown Basmati takes a little longer to
cook than white rice does;
About 45 minutes, compared to 15 or 20 minutes for white
rice.
v 1
carrot grated,1 bunch of spinach, washed and roughly
chopped,1 onion,3 cloves
chopped,1 onion,3 cloves
v Of
minced garlic,1 tbsp pepper powder,, salt to taste
v 5
cups of water or vegetable stock, 2tbsp oil
Heat oil in a pan, add onion and garlic and fry till translucent .add spinach
and grated
Carrot and sauté
for few minutes. Add pepper and salt. once
the raw smell evaporates,
until the water has evaporated and the rice is cooked. Serve hot with
yogurt.
To
reheat brown basmati rice, add 2 tablespoons of liquid
for each cup of cooked rice. cover and heat on top of the
stove or in the oven
until heated
through(about 5 minutes). In a microwave oven, cover and cook
on HIGH about one minute per cup. fluff it up with a fork
and it’s ready to serve.
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